The Herbalist - theherbalist.com.au - Dipaunka Macrides

Herbal Super Mineral Powder

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Herbal Mineral formula Powder

This formula comes in Powder form and is sold in 200 gm containers 

Ingredients 

Alfalfa : Protein 16%, Provitamin A, Vitamins B1, B2,B3, B5, B6, B12,  C, D, E, K.  Mineral salts - Calcium, Iron, Magnesium, Manganese, Potassium, Phosphorus, Selenium, Zinc 

Dandelion Leaf: Vitamins A, B, C and D (more vitamin A than carrots), carotenoids. Calcium, Iron, Magnesium Manganese, Potassium, Zinc 

Horsetail  :  Silicic acid (source of silicon), silica (up to 70%), Calcium, iron, manganese, magnesium,  potassium, Selenium, Sulfur, Vitamins A, B2, C, D . Chromium 

Nettle Leaf  :  Serotonin, 5-Hydroxytryptamine, Calcium, chlorophyll, Copper,  iron, Magnesium, manganese, phosphorous, potassium, Selenium, silica, Sodium, sulfur, Zinc. Vitamins A, B1, B2, B3, B5, B6, C, D, E, K.   Protein 6.5 gm / 100 gm of fresh Nettle Keaf . 

Oats Straw:  Vitamins A, B1, B2, B3, B6, C, E, K. Minerals – Calcium, Chromium, Iron, Magnesium, Selenium.

Parsley Leaf : Vitamins A, B1, B2, B3 , C, D . Minerals – Calcium, Chromium, Iron, Magnesium, Manganese, Selenium, Zinc.

Stevia  :  Chromium, Chlorophyll. 

Bee Pollen :   

Contains -  Vitamins -  Provitamin A (beta-carotene) - (carotenoids), Vitamin B1 (thiamine), Vitamin B2 (riboflavin), Vitamin B3(niacin), Vitamin B5(pantothenic acid), Vitamin B6(pyridoxine), Vitamin B12 (cyamocobalamin) Biotin, Vitamin C (ascorbic acid), Vitamin D,  Vitamin E, Vitamin F, Vitamin H,  Vitamin K, Choline, Inositol, Folic Acid, Rutin, Vitamin PP (nicotinicamide)

Minerals: Calcium, Phosphorus, Potassium, Iron, Copper, Iodine, Zinc, Sulfur, Sodium, Chlorine, Magnesium, Manganese, Molybdenum, Selenium, Boron, Silica, and Titanium

Coenzymes - Amylase, Catalase, Cozymase, Diaphorase, Diastase, Lactic dehydrogenase, Pectase, Phosphatase, Saccharase, Succinic dehydrogenase

Bee Pollen contains at least 22 amino acids, 18 vitamins, 25 minerals, 59 trace elements, 11 enzymes or co-enzymes, 14 fatty acids, 11 carbohydrates and approximately 25 % protein.

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